{"product_id":"ma5x-heavy-duty-oven-grill-degreaser-55-gallon-drum-commercial-kitchen-ph-13-14","title":"MA5X Heavy-Duty Oven \u0026 Grill Degreaser 55-Gallon Drum | Commercial Kitchen, pH 13-14","description":"\u003cp\u003e\u003cem\u003eFor commercial kitchens, restaurants, catering operations, food trucks, institutional facilities, and BBQ establishments that need maximum-strength carbon and grease removal from commercial cooking equipment. Available in a 55-gallon drum for centralized storage, drum pump dispensing, and pallet delivery.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMA5X Heavy-Duty Oven \u0026amp; Grill Degreaser in the 55-Gallon Drum\u003c\/strong\u003e is a maximum-strength caustic alkaline formula (pH 13-14) engineered to eliminate stubborn carbon buildup, baked-on grease, and carbonized food residue from commercial ovens, grills, fryers, griddles, and rotisseries within 2-6 minutes without overnight soaking. The same chemistry used in professional kitchen service programs, available in bulk drum format for operations that clean high volumes of equipment on daily or weekly maintenance cycles. \u003cstrong\u003eAlways rinse equipment thoroughly with clean water before returning to service.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eKey Features \u0026amp; Benefits\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaximum-strength caustic chemistry - pH 13-14:\u003c\/strong\u003e Sodium hydroxide and sodium metasilicate at maximum alkaline strength penetrate and dissolve baked-on carbon deposits, carbonized grease, and food residue that lower-strength degreasers cannot address, delivering results in 2-6 minutes of contact time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo overnight soaking required:\u003c\/strong\u003e Fast-acting alkaline chemistry breaks down carbonized buildup on contact, allowing kitchen staff to clean, rinse, and return equipment to service within a single cleaning shift rather than overnight soak cycles.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWorks on all commercial cooking surfaces:\u003c\/strong\u003e Formulated for ovens, convection ovens, grills, flat-top griddles, deep fryers, broilers, rotisseries, hood filters, and drip trays. One drum product covering the full range of commercial cooking equipment maintenance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDirect cost economics from the manufacturer:\u003c\/strong\u003e Bulk drum pricing delivers direct-manufacturer cost per application without distributor markup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt for bulk kitchen operations:\u003c\/strong\u003e Standard 55-gallon drum with 2\" and 3\/4\" bungs integrates with drum pumps, spray bottle refill stations, and pallet storage for centralized chemical management across multiple kitchen stations or facility locations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eApplication Instructions\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBefore applying:\u003c\/strong\u003e Ensure equipment is completely cool and power is disconnected. Activate kitchen exhaust ventilation. Put on required PPE (see Safety section below).\u003c\/p\u003e\n\u003cp\u003eApply product to interior oven surfaces, grill grates, fryer baskets, or griddle surfaces using an acid-resistant spray applicator or brush. Allow 2-6 minutes of contact time, do not exceed 10 minutes on most surfaces. Agitate with a non-scratch brush or pad on heavy carbon deposits as needed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRinse requirement - mandatory before returning to service:\u003c\/strong\u003e After cleaning, rinse all treated surfaces thoroughly and completely with clean water. Repeat rinsing until no residue remains. pH 13-14 chemistry must be fully removed from all cooking surfaces, grates, and food-contact areas before the equipment is returned to service or heat is applied. Inspect surfaces after rinsing, residue or slippery feel indicates further rinsing is needed.\u003c\/p\u003e\n\u003ch2\u003eCommercial Kitchen Use Guide\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAppropriate equipment and surfaces:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCommercial ovens - interior walls and racks:\u003c\/strong\u003e Apply to cool interior surfaces. Keep away from door gaskets and electronic components. Rinse racks separately in a sink before replacing in the oven.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrills and flat-top griddles:\u003c\/strong\u003e Apply to completely cool cooking surface. Allow dwell time, scrape, and rinse with water. Do not apply to hot griddles as alkaline chemistry can react with residual cooking oils and produce fumes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDeep fryer interiors and baskets:\u003c\/strong\u003e Drain oil completely. Apply to interior walls and baskets, allow dwell time, brush agitate as needed, then rinse multiple times with clean water. Never reintroduce oil until rinsing is complete and surfaces are dry.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHood filters and grease traps:\u003c\/strong\u003e Soak filters in diluted solution or spray and agitate. Rinse thoroughly before reinstalling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisseries and broiler grates:\u003c\/strong\u003e Apply to cool equipment off the heat source. Rinse before returning to service.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSurfaces and situations requiring caution or avoidance:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAluminum surfaces - test before use:\u003c\/strong\u003e pH 13-14 reacts with aluminum and can etch or pit the surface. Test in an inconspicuous area before treating aluminum equipment. Limit contact time and rinse immediately. Not recommended for soaking aluminum components.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eElectronic controls and door gaskets:\u003c\/strong\u003e Keep product away from electronic components, control panels, and rubber or silicone gaskets. Alkaline chemistry can deteriorate rubber seals with repeated contact.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDo not apply to hot or warm equipment:\u003c\/strong\u003e Application to warm or hot surfaces can cause product to steam or splatter, increasing chemical exposure risk to the operator. Cool equipment fully before application, surface should be safe to touch.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDo not mix with acidic cleaners:\u003c\/strong\u003e Incompatible with acids and oxidizers. Never combine with acidic descalers or vinegar-based cleaners in the same container, spray line, or wash station.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnsure exhaust ventilation is running:\u003c\/strong\u003e 2-Butoxyethanol content requires adequate kitchen exhaust ventilation during application. Do not apply in enclosed spaces without mechanical ventilation active.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCommercial Specifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrum size:\u003c\/strong\u003e 55 gallons with standard 2\" and 3\/4\" bungs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrum weight:\u003c\/strong\u003e Approximately 550 lbs (product + container)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePallet:\u003c\/strong\u003e 4 drums per pallet, forklift-accessible\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShelf life:\u003c\/strong\u003e 36 months from manufacture date in proper storage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 13-14 (maximum alkaline strength)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Transparent Fluorescent Green\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecific gravity:\u003c\/strong\u003e 1.03 gr\/cc\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlash point:\u003c\/strong\u003e \u0026gt;212°F - non-flammable\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContact time:\u003c\/strong\u003e 2-6 minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNFPA rating:\u003c\/strong\u003e Health 2 \/ Fire 0 \/ Reactivity 0\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eShipping \u0026amp; Fulfillment\u003c\/h2\u003e\n\u003cp\u003e55-gallon drums ship via LTL (Less Than Truckload) freight, rates are calculated at checkout based on pallet weight and delivery destination. Up to 4 drums fit on a single pallet; ordering multiple drums reduces your per-drum freight cost. Despite its maximum-strength pH 13-14 classification, this product is \u003cstrong\u003enot regulated for DOT, IMDG, or IATA transport\u003c\/strong\u003e, simplifying receiving and storage compliance. Local pickup is available at no charge from our Coral Springs, FL facility (4105 NW 124th Avenue) Monday–Friday, 9am–4pm, allow up to 2 business days for drum preparation. For recurring orders, contract pricing, or multi-pallet arrangements, \u003ca href=\"\/pages\/contact\"\u003econtact our sales team\u003c\/a\u003e directly.\u003c\/p\u003e\n\u003ch2\u003eSafety - Signal Word: DANGER\u003c\/h2\u003e\n\u003cp\u003eThis product carries the GHS \u003cstrong\u003eDANGER\u003c\/strong\u003e signal word and is classified as causing \u003cstrong\u003eSkin Irritation (H315)\u003c\/strong\u003e, \u003cstrong\u003eSerious Eye Damage (H318)\u003c\/strong\u003e, \u003cstrong\u003ePossible Allergic Skin Reaction (H317)\u003c\/strong\u003e, and \u003cstrong\u003eRespiratory Irritation - Sodium Metasilicate (H335)\u003c\/strong\u003e. At pH 13-14, this is a strongly caustic product. Eye contact can cause permanent damage. Full PPE is mandatory before application.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRequired PPE (HMIS Level B):\u003c\/strong\u003e Chemical-resistant rubber gloves, safety glasses or face shield (face shield strongly recommended for overhead or interior oven application where splatter risk is elevated), and protective clothing. Ensure kitchen exhaust ventilation is active during all applications due to 2-Butoxyethanol content (NIOSH REL: 5 ppm TWA).\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e No special storage conditions required. Store separately from acids and oxidizing agents and incompatible materials. Keep away from children. Prevent spills from reaching waterways or drains.\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0790\/3264\/7984\/files\/Oven_Grill_Commercial_Cleaner_SDS_US_11-17-23.pdf?v=1702572828\" target=\"_blank\"\u003eView Safety Data Sheet (SDS)\u003c\/a\u003e\u003c\/p\u003e","brand":"MA5X®","offers":[{"title":"Default Title","offer_id":47668596473940,"sku":"MCSCMC\/CON\/O\u0026G\/DRU","price":299.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/4359\/8676\/files\/MA5x-Oven_Grill_Commercial_Cleaner-Drum-Plastic.webp?v=1789356496","url":"https:\/\/sminvite.com\/products\/ma5x-heavy-duty-oven-grill-degreaser-55-gallon-drum-commercial-kitchen-ph-13-14","provider":"SMinvite, LLC","version":"1.0","type":"link"}